Standardized ginger powder is a form of ginger powder That has been developed using our trademarked Nutri Lock™ Technology. The process ensures a specific amount of active compounds, typically gingerols and/or shogaols. These compounds are responsible for many of the health benefits associated with ginger. The standardization process ensures that each batch of ginger powder contains a consistent and precise amount of these active ingredients, making it easier for consumers to gauge their intake and potentially experience the desired health benefits.
How to Use Standardized Ginger Powder:
As a Spice: You can use standardized ginger powder as a spice in your cooking. It adds a warm, spicy flavor to dishes and is commonly used in both sweet and savory recipes.
In Teas and Infusions: Ginger tea is a popular way to consume ginger powder. You can simply add a teaspoon of standardized ginger powder to a cup of hot water, let it steep for a few minutes, and then drink. You can also add honey or lemon for added flavour (also can use INSTANT PNE GINGER HONEY OR PNE LEMON HONEY).
In Smoothies: Adding a teaspoon of standardized ginger powder to your morning smoothie can provide a spicy kick and potential health benefits.
In Baking: Ginger powder can be used in baking to add flavor to cookies, cakes, and bread.
Benefits of Standardized Ginger Powder:
Digestive Health: Ginger has been traditionally used to alleviate digestive discomfort, including nausea, indigestion, and bloating. It may help improve digestion and reduce gastrointestinal irritation.
Anti-Inflammatory: Ginger contains potent anti-inflammatory compounds that may help reduce inflammation and alleviate symptoms of conditions like osteoarthritis and rheumatoid arthritis.
Nausea and Morning Sickness: Ginger is known for its anti-nausea properties and is often used to relieve nausea, including morning sickness during pregnancy and motion sickness.
Pain Relief: Some studies suggest that ginger may have analgesic (pain-relieving) properties and could be useful in reducing muscle pain, menstrual pain, and migraines.
Immune Support: Ginger contains antioxidants that can help support the immune system and protect the body from oxidative stress.
Cardiovascular Health: There is some evidence to suggest that ginger may help lower blood pressure and reduce the risk of heart disease.
Weight Management: Ginger may support weight management by promoting a feeling of fullness and potentially increasing metabolism.
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